Hello Everyone! I hope you all are having a good week thus far. I know for my American followers this has been a trying week at best, so if anyone has been emotional eating I totally understand. This one’s for you. These candied almonds are just the right balance of sweet and spice. I am not kidding when I say that these almonds are addicting. I first started making these almonds about three years go and cannot resist the urge to make them all the time. When it comes to cooking them stay patient with the timing of the almonds as described in the recipe, they can take a little longer than the suggested times. Here is a link to the recipe: https://www.foodnetwork.com/recipes/spicy-sugared-almonds-4586603. The recipe is very easy to follow and always produces a perfectly sweet snack. Another added bonus is that these Almonds are gluten free and vegan, so all of my roomates can eat them. These almonds are so versatile and are perfect for the holidays or a Thursday. From my kitchen to yours please continue to spread a little sweetness and joy at this time of uncertainty, and remember to make time to take care of yourselves too.
Until next time,
Brynn
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